From alumni successes to faculty research to student life, take a look at the latest stories from the community at Chatham University

Mission and Values Chatham University Mission and Values Chatham University

What's Cooking at Eden Hall Campus' Kitchen Lab?

A space to gather, create, and collaborate, The Kitchen Lab at Eden Hall Campus provides students and community members with the equipment, facilities, and know-how they need to learn about food production in an environment that’s totally hands-on… and totally tasty, too. Watch the video to learn more about the Kitchen Lab!

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Working Towards Proactive Sustainability with Jen Sabol

From the start of her Masters of Sustainability program, Jen Sabol has been immersed in forest ecology research. Recently, that research helped her win first place in the Oral Presentation category at the Student Symposium on the Environment at Westminster College. We caught up with Jen to learn more about her work, her post-graduate plans, and her hopes for the field of sustainability.

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Mission and Values Chatham University Mission and Values Chatham University

"It's a joy to feel like you're making a difference"—Chatham's Partnership with the Oasis Project

Chatham University and the Oasis Project, the community and economic development division of Bible Center Church, have been partnered for a number of years on different collaborations. The latest of such projects center around our Falk School of Sustainability. Read on for an overview of some of the ways that the Oasis Project and Chatham University are working together for a brighter, healthier tomorrow.

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Alumni Success, Mission and Values Cara Gillotti Alumni Success, Mission and Values Cara Gillotti

Morgan Block, MSUS '19 is revitalizing Pittsburgh housing through sustainability

Morgan Block, MSUS ‘19 acts as the current sustainability project manager at the Housing Authority of the City of Pittsburgh. Learn how his search for equity in sustainability led him to Chatham’s Masters of Sustainability program and how his hands-on learning experiences, and coursework aid him in his current role.

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Student Life Abigail Kneuss Student Life Abigail Kneuss

Student Profile: Mya Green

Mya Green ‘22 is a Sustainability student who dreams of improving the world through food. Learn more about her, her aspirations, and her advice on eating sustainably in this for-students, by-students feature!

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